You’ll be bowled over by this traditional British staycation

By Karla Hall
Published 27th Apr 2022, 09:16 BST
Drinking and dining at The Cricketers is a connoisseur’s choice, thanks to a well-stocked bar with cask ales, refined single malt whiskies, artisan gins and a mouth-watering menu .Drinking and dining at The Cricketers is a connoisseur’s choice, thanks to a well-stocked bar with cask ales, refined single malt whiskies, artisan gins and a mouth-watering menu .
Drinking and dining at The Cricketers is a connoisseur’s choice, thanks to a well-stocked bar with cask ales, refined single malt whiskies, artisan gins and a mouth-watering menu .
Enjoy fine dining, fresh air and countryside walks

Puddle hopping and sharing the shelter of an umbrella as we dash through a torrential downpour, the illuminated country inn across the way has the magnetic allure of a mirage in the desert.

After navigating tree-lined lanes perfect for a daylight meander in walking boots, we’ve just checked in to our botanically-inspired room, right opposite the pub, for a romantic weekend stay at The Cricketers in Clavering, Saffron Walden, in north west Essex.

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Impressed by the plush décor and exquisite finishing touches of The Newlands – one of the new-look Cricketers’ aptly named Best Rooms – we’re in need of food, warmth, a glass of wine, and … oh my goodness yes, a roaring fire.

The Cricketers changed hands in October 2020 and underwent a chic makeover of its 22 en-suite bedrooms and shared spaces, including the bar and restaurant.The Cricketers changed hands in October 2020 and underwent a chic makeover of its 22 en-suite bedrooms and shared spaces, including the bar and restaurant.
The Cricketers changed hands in October 2020 and underwent a chic makeover of its 22 en-suite bedrooms and shared spaces, including the bar and restaurant.

Drinking in striking brickwork and exposed beams, a window seat by the crackling flames offers both panorama and a cosy sense of peace as we peruse the menu and extensive wine list. The truffle and parmesan creamed mushrooms, succulent ribeye steak, melt-in-the-mouth sea bream and heavenly sticky toffee pudding that follow are an apéritif of what promises to be a weekend of fine dining, fresh air and traditional Great British hospitality.

Previously owned by TV chef Jamie Oliver’s parents and now a proud jewel in the Chestnut crown, The Cricketers changed hands in October 2020 and underwent a chic makeover of its 22 en-suite bedrooms and shared spaces, including the bar and restaurant.

With many 16th century original features retained, including open fireplaces and wooden beams, this much-loved village inn oozes historic character, whilst its enchanting rooms are ideal for awaking rejuvenated to a hearty full English breakfast and exploring the sublime Saffron Walden countryside.

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